L.Law Hyde Park - Hyde Park, South Australia

Sophia

One of my favorite places to brunch and has been for years now.
Wonderful service, exceptional dishes and always leaves me planning my next trip back!
The taro lattes are my favorite 🥰
Chicken and waffles always a delight and their granola are my staples.
This time I tried their new tiramisu french toast and it was incredible. Definitely give it a go!

Mr-NPC

This place was a complete pleasant surprise.

We were originally headed to our usual brunch spot (my partner is mildly obsessed with Commitment Issues and their smashed avo), only to arrive at 1:50 p.m. and be told (after being seated) that the kitchen had already closed. Bit ironic for a place open till 3 p.m... Might want to consider renaming themselves "Time Management Issues."

Anyway, with a hangry and caffeine-deprived partner on my hands, I turned to Google in desperation for a place that could match the quality we were after. That’s when L.Law popped up. A few photos and glowing reviews later, I gave them a ring (their listed hours say 4 p.m. opening) just to be sure—and yes, they were open and had space for us.

Tucked away quietly on King William Road, L.Law has a lovely calm vibe and a menu that’s Japanese-inspired with familiar café staples woven in. I ordered the Wagyu Sando, my partner went for (you guessed it) the Smashed Avo. We also got a double shot cappuccino, a No Sugar Coke, and shared a side of Hot Chilli Halloumi.

And honestly... wow. As frustrating as Commitment Issues were, I kind of have to thank them, because everything here was fantastic. The coffee? My very picky, self-proclaimed coffee snob of a partner said it might be the best she’s ever had. The Sando was juicy and full of flavour, and the halloumi was the perfect spicy-salty side. Partner gave two enthusiastic thumbs up for the Smashed Avo too.

So yep, safe to say we’ll be back. Highly recommend checking it out if you’re in the area (or even if you’re not). L.Law Hyde Park has officially won us over.

Ruth H.

This was my first time dining at LLaw and I have to say, I was very impressed. Six of us came for lunch and we all had spectacularly good food. I had truffle fried rice with eel and fish roe and it was impeccable. The laksa corn ribs (side dish) were delicious, and my daughter has a fried chicken sando with the best onion rings I have ever had (and I love onion rings). Highly recommend . I’ll be talking it u to all my friends!!

Wilson L.

Sunday Brunch:

Laksa exceeded my expectations what initially may have seemed like a gimmick was certainly not. The laksa was beautifully crafted and the aroma and taste was phenomenal.

Photos include Chicken n Waffle and the Eel Rice

jing H. O.

The food is so amazing, highly recommended.

Cheryl L.

We went there during Easter break which was one of the very few places opened. We are both impressed.

We ordered Pork Benny and Fried Chicken Croffle. The fried chicken was crispy and the pork was tasty. Sauces used in both dishes tasted good with hints of asian flavour in them. The presentation was great as well. At the end we ordered the rocking duck pudding, it’s just too cute to be eaten! 😳

Ben W.

One of the best lunching experiences in Adelaide. The food is excellent and the superlative customer service capped off a great lunch. Jun took care of us well and gave great recommendations. I would recommend trying the fried chicken sando 😋

Lis

huge portions, delicious food, amazing staff members